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Line Cook/Kitchen Staff

Line Cook/Kitchen Staff

Job description

Job Summary

Tumblesalts Cafe is currently hiring experienced kitchen staff - including (but not limited to) prep, line cook, fry, grill, sous chef, brunch, pizza, sandwiches - part time or full time. Tumblesalts Cafe is a neighborhood bistro and bar with 80-100 indoor and outdoor seats serving brunch, lunch and dinner weekdays and weekends. Must be able to execute menu items, handle multiple orders, plate neatly. Must be CLEAN, open minded, willing to be trained, and willing to work on a team. Experience in all functions of kitchen service. Must be organized, flexible, dependable and have strong communication skills (be able to speak and read English). Expo a plus. Day, evening, week day and weekend shifts available. Salary to be based on experience. Food handling certificate a plus. Email resume, references, and salary requirements .

Responsibilities and Duties

Prep, grill, organize, maintain inventory, maintain cleanliness and health standards, support cooking line as needed, communicate and work in conjunction with front of house (expo a plus), management and owners

Candidates should email resumes to mgmt@tumblesaltscafe.com



Additional Info

Job Type : Part-time, Full-Time

Education Level : High School

Experience Level : Not Applicable

Job Function : General

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